Dinner Course
ROGAMA Steak Dinner Course (tax included)
Taste Comparison is available for two or more diners.
Kobebeef Marbled Red meat + six items(Rump)
100g | 9,500yen |
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130g | 11,000yen |
in 30g increment | 1,500yen |
Kobebeef Rump Cap + six items[Limited Quantity Course]
100g | 12,000yen |
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130g | 14,000yen |
Kobebeef Sirloin + six items
100g | 18,000yen |
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130g | 21,000yen |
in 30g increment | 3,000yen |
Wagyubeef Sirloin + six items
100g | 9,000yen |
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130g | 10,000yen |
in 30g increment | 1,000yen |
Wagyubeef Tenderloin + six items
100g | 10,000yen |
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130g | 12,000yen |
in 30g increment | 2,000yen |
Wagyubeef Chateaubriand + six items[Limited Quantity Course]
100g | 12,000yen |
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130g | 14,000yen |
Each course has the same structure except for the main course steak.
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First Appetizer
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Second Appetizer
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Seasonal Vegetable Soup
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Omakase ROGAMA Steak
Approximately 50 to 60 grams
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Kobe Beef ROGAMA Steak
A steak of your chosen cut and weight
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Rice Cooked in an Earthen Pot
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Dessert
Reservation Methods
Online Reservations
Please make a reservation at least one day in advance of your desired reservation date using the "Online Reservation" in the online form. We offer language support in 18 different languages. If you wish to choose the "Taste Comparison" for two or more diners, please be sure to mention it in the "Requests" box when reserving.
Phone Reservations
During business hours, we may not be able to assist with reservations, and support for this option is only available in Japanese. If you wish to add the "Taste Comparison" option, please let us know when making the reservation.
Same-Day Reservations
Same-day reservations are possible by phone reservations if seating is available. However, please note that same-day reservations may not allow for your course of choice. Reservations at least one day in advance are recommended.