Dinner Course

ROGAMA Steak Dinner Course (tax included)

Taste Comparison is available for two or more diners.

Kobebeef Marbled Red meat + six items(Ruｍp)

100g 9,500yen
130g 11,000yen
in 30g increment 1,500yen

Kobebeef Ruｍp Cap + six items[Limited Quantity Course]

100g 12,000yen
130g 14,000yen

Kobebeef Sirloin + six items

100g 18,000yen
130g 21,000yen
in 30g increment 3,000yen

Wagyubeef Sirloin + six items

100g 8,000yen
130g 9,000yen
in 30g increment 1,000yen

Wagyubeef Tenderloin + six items

100g 10,000yen
130g 12,000yen
in 30g increment 2,000yen

Wagyubeef Chateaubriand + six items[Limited Quantity Course]

100g 12,000yen
130g 14,000yen

Each course has the same structure except for the main course steak.

  • First Appetizer

  • Second Appetizer

  • Seasonal Vegetable Soup

  • Omakase ROGAMA Steak

    Approximately 50 to 60 grams

  • Kobe Beef ROGAMA Steak

    A steak of your chosen cut and weight

  • Rice Cooked in an Earthen Pot

  • Dessert

Reservation Methods

Online Reservations

Please make a reservation at least one day in advance of your desired reservation date using the "Online Reservation" in the online form. We offer language support in 18 different languages. If you wish to choose the "Taste Comparison" for two or more diners, please be sure to mention it in the "Requests" box when reserving.

Phone Reservations

During business hours, we may not be able to assist with reservations, and support for this option is only available in Japanese. If you wish to add the "Taste Comparison" option, please let us know when making the reservation.

Same-Day Reservations

Same-day reservations are possible by phone reservations if seating is available. However, please note that same-day reservations may not allow for your course of choice. Reservations at least one day in advance are recommended.

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